Ask Marilyn: Toxic fish?
Monday, October 1st, 2007Q: Could the fish I’m eating be toxic?
Q: Could the fish I’m eating be toxic?
Quinoa (pronounced keen-wah):
Quinoa cooks like a grain, but is actually a seed and is a good source of vegetable protein. It contains high levels of minerals and is rich in vitamins and can be used instead of rice or pastas.
Quinoa is easy and quick food to prepare. It has a protein content of between 12-18% and unusually for the vegetable world has a complete set of …
Serves 4:
Quinoa can also be used in desserts and here is an alternative version of rice pudding.
Bring the water to the boil and …